Bifteck Kawamura
Kawamura's Consistency
Kawamura's Kobe Beef
Kawamura's beef shape forming
The pinnacle of Kobe Beef champion cattle
Introduction of Steak Masters
The original managing che
Haruji Kawamura
The third-generation
Yusuke Kawamura
The third generation's younger brother
Shohei Kawamura
Restaurant Menu
Roppongi restaurant
Ginza restaurant
Premium Kitashinchi restaurant
Sannomiya Flagship restaurant
Shinmei restaurant
Nishinomiya restaurant
Himeji restaurant
Kakogawa restaurant
Introduction of Restaurant
Roppongi restaurant
Ginza restaurant
Premium Kitashinchi restaurant
Sannomiya Flagship restaurant
Shinmei restaurant
Nishinomiya restaurant
Himeji restaurant
Kakogawa restaurant
Quality Reliability Information
Award-winning Kobe beef purchase history
What's Individual Identification Number for Cattle?
Producer information
Reservation
Reservation
For travel companies or customers traveling in groups
Contact Us
Currently available Kobe Beef
About Kobe beef/Kobe beef cattle
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Restaurant Menu
Sannomiya area menu
A la carte
Roppongi restaurant
Ginza restaurant
Premium Kitashinchi restaurant
Sannomiya Flagship restaurant
Kobe main restaurant
Nishinomiya restaurant
Himeji restaurant
Kakogawa restaurant
Course menu
Lunch course
A la carte
Drink
A la carte
*The charges are all the price with tax.
*Some dishes may occasionally be out of stock. Please
contact
the restaurant in advance to confirm availability.
Special Choice
Special Japanese Black Beef Steak
« with Grilled Vegetables and Salad »
Sirloin
125g
¥ 6,490
160g
¥ 8,140
210g
¥ 10,340
Fillet
125g
¥ 7,590
160g
¥ 9,680
210g
¥ 12,320
Special Choice
Kobe Beef Steak
« with Grilled Vegetables and Salad »
Sirloin
140g
¥ 22,000
180g
¥ 27,500
Fillet
140g
¥ 24,200
180g
¥ 29,700
Prime
Prime Kobe Beef Steak
« with Grilled Vegetables and Salad »
Sirloin
140g
¥ 29,700
180g
¥ 36,300
Fillet
140g
¥ 31,900
180g
¥ 38,500
Special Award Winning
Special Award Winning Kobe Beef Steak
« with Grilled Vegetables and Salad »
Sirloin
140g
¥ 30,800
180g
¥ 37,400
Fillet
140g
¥ 33,000
180g
¥ 39,600
Award of Excellence Winning
Award of Excellence Winning Kobe Beef Steak
« with Grilled Vegetables and Salad »
Sirloin
140g
¥ 29,700
180g
¥ 36,300
Fillet
140g
¥ 31,900
180g
¥ 38,500
The Highest Award (Champion) Winning
The Highest Award Winning Kobe Beef Steak
« with Grilled Vegetables and Salad »
Sirloin
140g
¥ 36,300
180g
¥ 44,000
Fillet
140g
¥ 39,600
180g
¥ 47,300
Appetizer
Foie gras(50g)
¥ 2,200
Assorted seared Japanese Black Beef
¥ 2,750
Seared Special Japanese Black Beef(Soy sauce)
¥ 1,980
Seared Special Japanese Black Beef(Ponzu vinegar)
¥ 1,980
Special Tail Soup
¥ 880
Today's Potage Soup
¥ 660
Active ShellFish
¥ 7,150~
Active Prawn
¥ 1,100~
Scallop
¥ 2,200
Cuttlefish
¥ 2,200
Natural leg of octopus from Akashi
¥ 2,200
Course menu
Lunch course
A la carte
Drink
Roppongi restaurant
Ginza restaurant
Premium Kitashinchi restaurant
Sannomiya Flagship restaurant
Kobe main restaurant
Nishinomiya restaurant
Himeji restaurant
Kakogawa restaurant
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Related pages
Introduction of Restaurant
Introduction of Steak Masters
Quality Reliability Information